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About the Course
Bibimbap (비빔밥) is a large bowl of rice topped with an array of individually prepared vegetables and meat and served with a gochujang (ê³ ì¶”ìž¥) sauce. Bibim means mixing, and bap means rice. The mixing usually happens at the table by the diner.
Your Instructor
Maria Chia
Dedicated to promoting a wholesome lifestyle, Maria teaches cooking classes that emphasize nutrition and balanced meals. Her recipes are focused on using fresh, organic ingredients to create delicious dishes that nourish the body and soul.
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